Over the most recent years, the popularity of package and convenience type food products has been growing at a rapid rate. This increase has directly called for a higher demand for freeze dried vegetables. With the positive effect of “instant” or easy to prepare foods (and longer shelf lives of up to 25 years!), people are seeking out more ways to utilize and enjoy them.
Additionally, an effective growth strategy of those that provide these dried products has become to preserve the most nutrition possible in the end result. Many different audiences are choosing on-the-go prepared meals with a high nutritional value. This is mostly in part due to lifestyle trends such as hectic schedules and high demands of workloads from employers.
If you are a food product provider and want to join in the freeze dried food market to make a profit and offer a valuable solution to many consumers, now is just as good a time as many to come!
Freeze Dried Technology Is Improving To Meet The Demand
As an increase in the need for freeze dried foods is increasing all around, so too is the demand for superior technology that can keep up with the needed supply. Such technologies, like vacuum drying processes, can advance to adapt to a higher quality product as well as a more efficient yield.
Freeze-Dried Fruit & Vegetable Market Types With The Highest Demand
- Corn
- Carrots
- Spinach
- Green Beans
- Broccoli
- Brussels Sprouts
- Winter Squash
- Cauliflower
- Strawberries
- Blueberries
- Apples
- Mangoes
- Blackberries
Analysis of Competition Within The Freeze Dried Market
The freeze dried market is estimated to have grown at a compounded annual growth rate of about 8.2% this year. This is due to the growing demand for convenience foods as a result of the busy lifestyle of people. Many supermarkets sell freeze-dried fruits and vegetables, making them an ideal option for consumers. They are also much cheaper than fresh produce and still contain all the nutritional value that consumers expect from their food.
The freeze drying process is becoming more popular in the coffee sector as it helps retain the natural flavor of coffee beans and removes their moisture content. This process also makes coffee powders easier to transport and store, which will drive the market in the coming years.
How Shepherd Foods Can Help Your Freeze Dried Food Business
If you have been selling freeze dried foods, or are looking to jump in the waters of providing them to your consumers, Shepherd Foods can help. With our professional freeze drying facility complete with industry grade equipment and talented staff, we can help provide your business with the high quality ingredients you need to keep ahead of your competition.
Our premium co-manufacturing and co-packing services make it possible for you to deliver some of the best products without having to do all of the work in house or pay for the room to do so. Simply give us a call at (800) 497-8321 for more information about how our services can help you achieve the kind of sales volume you are looking for during this time!
