Los Angeles, CA – Foodies: Try The Best Roast Beef Sandwich Shop in LA County

Have you desperately been looking for the best roast beef sandwich shop in LA County? Try Top Round Sandwich Shop today.

In the vibrant business center of Los Angeles County, California, there’s a hidden gem— Top Round Sandwich Shop. Here you’ll find the best roast beef sandwiches you’ve ever tasted in your life. Piled high between the soft white buns, their thinly sliced roast beef will melt in your mouth in no time. To learn more about the best roast beef sandwich shop, keep reading.

The Best Roast Beef Sandwich Shop in LA

Founded and operated by dynamic chefs named Anthony, Jamie, Saukok, Fretz, and Noah, Top Round was established with the philosophy to set up a place where people can quickly fetch high-quality, wholesome food. When you order from Top Round, you’re served by the most caring people who go out of their way to make sure your food is out of this world.

Our menu options include:

• Slow-roasted roast beef sandwiches topped with au jus and sprinkled with seasoning.
• Hand-breaded chicken sandwiches packed with all-natural, fried crispy chicken, which is brined in pickle juice and buttermilk
• Angus Beef Burgers with cooked-to-order burger patties that are seasoned with Top Round seasoning shake
• Ice cream custards
• Cold Drinks
• Fries and Greens (Salad)

Roast Beef Sandwich at Top Round

The term ‘Roast beef sandwiches’ refers to a wide variety of sandwiches consisting of sliced, roast beef, their main ingredient. They’re served both hot and cold. The buns are usually soft and topped with onion slices or sesame seeds. The meat inside the buns is slightly pink, succulent, and thinly sliced.

As far as the toppings are concerned, the possibilities are endless. In Los Angeles, where roast beef sandwiches are among the region’s specialties, they’re often topped with barbecue sauce, cheese, au jus, seasoning shake, and more.

Roast beef sandwiches at Top Round contain 100% pure beef, free of fillers, preservatives, and additives. The whole top 20-pound beef cuts are first marinated and then slow-roasted for up to 10 hours.

Our roast beef sandwiches feature USDA choice-grade beef. This sets Top Round apart from other roast beef sandwich shops in the County. The term ‘Choice’ refers to a grade issued by the US Department of Agriculture to label high-quality meat for flavor, juiciness, and tenderness.

After ‘prime’, ‘choice’ is the second-highest meat quality grade from the eight grades. It’s based on a combination of maturity and marbling. Younger beef represents the tenderest meat, and marbling adds flavor. ‘Choice’ grade is issued to the meat that features moderate marbling and comes from very young beef.

Now that you know why Top Round is the best roast beef sandwich in LA County, it’s time to give it a try.

For a mouthwatering roasted beef sandwich, place your first order at Top Round today!